How to Make Super Quick Homemade Chocolate Cake with Cream Cheese and Chocolate Frosting

Chocolate Cake with Cream Cheese and Chocolate Frosting
Chocolate Cake with Cream Cheese and Chocolate Frosting

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chocolate cake with cream cheese and chocolate frosting. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate Cake with Cream Cheese and Chocolate Frosting is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chocolate Cake with Cream Cheese and Chocolate Frosting is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have chocolate cake with cream cheese and chocolate frosting using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cake with Cream Cheese and Chocolate Frosting:
  1. Get 1 1/2 cups All Purpose Flour or Maida
  2. Prepare 1/2 cup Cocoa powder
  3. Prepare 6 Eggs
  4. Prepare 1 cup Sugar
  5. Get 1 1/2 tsp Baking powder
  6. Get 1/2 tsp Baking Soda
  7. Make ready 2 tsp Vanilla Essence
  8. Prepare 1 cup Milk
  9. Get 1/2 cup Oil or Butter
  10. Get 1/4 tsp Salt
  11. Make ready FOR CREAM CHEESE AND CHOCOLATE FROSTING -
  12. Get 250 gm Cream Cheese
  13. Make ready 1/4 cup Powdered Sugar
  14. Get 1 cup Golden Mark Whipping Cream
  15. Make ready 70 gm Semi Sweet Chocolate compound
Steps to make Chocolate Cake with Cream Cheese and Chocolate Frosting:
  1. Combine the wet ingredients at first. Whisk them well either with a hand held electric beater or a whisk. After that, incorporate the dry ingredients to it little by little until a smooth batter is obtained that is lump free.
  2. Preheat the oven on 180°and bake it for about 40 minutes or until done. Insert a toothpick or a skewer to check whether done or not. It should come out clean which indicates that the Cake is done.
  3. Beat Cream Cheese until soft peaks are formed with melted Chocolate and Whipping Cream. That's the beauty of this amazing Cake. It's a beautiful fusion.
  4. Cream Cheese Frosting is widely used on Red Velvet Cake. But in this fusion, i have used Cream Cheese, Chocolate and Whipping Cream. Isn't that wonderful? And as it is, the Whipping Cream used by me is sweet, therefore Sugar can be adjusted according to one's own preference.
  5. Cut the Cake into two and do the Frosting on both the layers, in between and also on the top covering on all the sides. Sprinkle some Cocoa powder on top. Chill in a Cake box for about a few minutes. Slice and enjoy!

So that is going to wrap it up for this special food chocolate cake with cream cheese and chocolate frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!