Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red velvet cake with white chocolate cream cheese frosting. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red velvet cake with white chocolate cream cheese frosting is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Red velvet cake with white chocolate cream cheese frosting is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have red velvet cake with white chocolate cream cheese frosting using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake with white chocolate cream cheese frosting:

1. Take 3 eggs
2. Take 160 g sugar
3. Make ready 50 g Yogurt
4. Get 50 g oil
5. Make ready 20 g water normal
6. Prepare 1 tbsp cocoa powder
7. Take 170 g flour
8. Take 5 grams Baking powder
9. Make ready 6 grams baking soda
10. Take Red colour as required
11. Take Ingredients for white chocolate cream cheese frosting
12. Prepare 280 g white chocolate
13. Take 75 g butter
14. Make ready 340 g happy cow cream cheese
15. Make ready 1 cup powdered sugar
16. Make ready few drops Essence

Steps to make Red velvet cake with white chocolate cream cheese frosting:

1. Sugar and eggs ko achi tarha beat karen ke unka volume fluffy hojeay tou usme slowly solwly oil daal kar mix kar lein
2. Ab cocopowder, flour, baking soda and baking powder ko ko sieve kar ken aur achi tatha mix kar lein
3. Ab dry ingredients ko liquid mixture me thoda thoda daal kar spatula se fold kar lein sath me required red colour bhi dal kar mix kar lein
4. Last mea yogurt aur water ko achi tarha whisk se phaint kar isme shamil kar lein aur isko bhi mixture mea shamil kar ke mix kar lein.ab isko 35 minutes ke leay 170c. Per bake kar lein
5. Ab frosting ke leay ik bowl lein usme room temperature wala butter le kar beat karna start kar dein jab wo fluffy hony lagay tou usme powdered sugar aur essence dal kar itna beat karen butter icing achi tarha fluffly hojeay
6. Ab cream cheese dal kar beat karen jab butter aur cheese achi tarha combine hojeay tou melted white chocolate ko isme daal kar beat kar lein achi tarha combine hony tak frosting ready hai
7. Ab cake sponge ko layers me cut karen aur milk syrup se a - Soak karen phir frosting layers me apply kar ke plaster kar lein aur koi si bhi apni marzipan ki decoration kar ken
8. Red velvet cake ready hai

So that is going to wrap this up for this exceptional food red velvet cake with white chocolate cream cheese frosting recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!