Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, buffalo chicken rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Get It Brand New On eBay. A comforting cheesy chicken and rice casserole loaded with buffalo sauce, chicken, veggies, rice and melted cheese! This, my friends, is my take on weekend game-day favorite Buffalo Chicken turned into a comforting winter dinner! Just like you, I love one pot meal or casseroles.

Buffalo chicken rice is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Buffalo chicken rice is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have buffalo chicken rice using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buffalo chicken rice:

1. Prepare 1 cup white rice
2. Get 1 pack ground chicken (shredded)
3. Get 2-3 carrots (cube cut)
4. Take 1 capsicum (cube cut)
5. Get 1/2 cup cut green beans
6. Make ready 3-4 color bell peppers (sliced)
7. Prepare 1/2 cup black chickpea (already soaked in water)
8. Prepare 1 pack chili mix
9. Prepare 2-3 tbsp ginger garlic paste
10. Make ready 2-3 tbsp cumin powder
11. Make ready 2 tbsp cayenne pepper
12. Take 1 can chicken stock

Add celery and onions, raw chicken pieces, rice, condensed soup, ranch seasoning packet, buffalo sauce, and chicken broth. Cover casserole dish very tightly with aluminum foil to ensure proper cooking with the rice. Divide the rice between two bowls. Place WHOLE chicken breasts into slow cooker.

Instructions to make Buffalo chicken rice:

1. Shallow fry the carrots/capsicum/bell peppers/green beans. Put the shredded chicken and keep stirring in high heat till its evenly cooked.
2. Add in the ginger garlic paste and chili mix with cumin powder. Mix the spices well with all the veggies and chicken.
3. Parboil the rice till its 90% done. At this stage add in the chicken and veggies and pour in the chicken stock. Add salt and stir well and simmer and cook till the rice and chicken is fully cooked.

Divide the rice between two bowls. Place WHOLE chicken breasts into slow cooker. Pour in broth, wing sauce, dressing mix, and BROWN rice. Shred chicken, and stir in cheese. Put the chicken in a big bowl.

So that’s going to wrap it up for this special food buffalo chicken rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!