Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, buffalo chicken dip. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Buffalo Chicken Dip is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Buffalo Chicken Dip is something that I’ve loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can have buffalo chicken dip using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Dip:

1. Prepare 2 tsp Olive oil
2. Make ready 2 Chicken breast tenders or half a chicken breast
3. Prepare 4 oz Cream cheese
4. Prepare 2 tbsp Sour cream
5. Prepare 1/3 cup Franks red hot sauce
6. Make ready 1/2 cup Grated pepper jack cheese
7. Take 1 tbsp Chopped scallions
8. Make ready 1 Tortilla chips
9. Get 1 Celery

Serve warm with crackers, chips, pretzels and/or vegetables. Layer with chicken, wing sauce and salad dressing. PLACE cream cheese in slow cooker. Easy Buffalo Chicken Dip Everyone will simply devour this savory and delicious dip with shredded chicken throughout.

Instructions to make Buffalo Chicken Dip:

1. Heat olive oil in a small skillet. Add chicken. Cook until chicken is no longer pink in the center, turning once
2. Shred chicken with two forks. Add cream cheese, sour cream, and hot sauce. Stir until cream cheese is melted.
3. Top with pepper jack cheese. Broil on high until the cheese is melted and dip is bubbly
4. Garnish with scallions and serve with tortilla chips and celery. Enjoy!

PLACE cream cheese in slow cooker. Easy Buffalo Chicken Dip Everyone will simply devour this savory and delicious dip with shredded chicken throughout. The spicy kick makes it a perfect football-watching food, and the recipe always brings raves. —Janice Foltz, Hershey, Pennsylvania Buffalo Chicken Dip is an easy classic that features three different layers of flavors including chicken mixed with your favorite hot sauce (I always go for Frank's RedHot!), cream cheese, ranch dressing and, of course, lots of cheese! In a bowl, mix the chicken, cream cheese, and buffalo sauce. Pour mixture into a cast iron skillet and smooth with a spoon.

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