Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cocoa sponge cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cocoa Sponge Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Cocoa Sponge Cake is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cocoa sponge cake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cocoa Sponge Cake:

1. Make ready 4 Eggs *at room temperature, separated Whites and Yolks
2. Take 1/2 cup Caster Sugar
3. Prepare 1 pinch Salt
4. Get 1/2 cup Plain Flour OR Self-Raising Flour
5. Get 1/4 cup Cocoa Powder
6. Get 20 g Butter *melted
7. Take 1/2 teaspoon Vanilla

Instructions to make Cocoa Sponge Cake:

1. Preheat oven to 170C. Line base and side of a 18-20cm round cake tin with baking paper.
2. In a small bowl, combine Flour and Cocoa Powder.
3. Using an electric mixer, whisk Egg Whites in a large bowl until soft peaks form. Add Sugar gradually and whisk until firm peaks form. Then add Egg Yolks and Salt, and whisk until well combined.
4. Gradually sift the flour mixture over the egg mixture while folding in with a large spoon, then add melted Butter and Vanilla, mix until just combined.
5. Pour the mixture into the tin and gently drop it on the bench a few times to remove bubbles in the mixture. Bake for 30 to 35 minutes or until cakes springs back when gently touched.
6. Turn out on a wire rack. Carefully peel away baking paper, then leave to cool.
7. *Note: For decoration or filling, Chocolate Ganache is recommended. - (see recipe)

So that’s going to wrap this up for this special food cocoa sponge cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!