Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken kathi roll. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken kathi roll is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken kathi roll is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken kathi roll using 25 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken kathi roll:
- Prepare For paratha
- Prepare 1 1/2 cup all purpose flour or maida
- Get 2 tsp oil
- Get To taste salt
- Make ready 1/4 tsp sugar
- Get As needed water
- Prepare For filling
- Get 500 gm Chicken (boneless thigh cut into small pieces)
- Take 1 cup hung yogurt
- Make ready 1 tsp tandoori chicken masala
- Prepare 2 tsp ginger garlic paste
- Take 2 tsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- Prepare 2 tsp mustard oil
- Prepare 1 tsp chopped coriander leaves
- Take to taste salt
- Get For assembling
- Make ready 1 large onion finely sliced
- Get 2 green chilies finely chopped
- Prepare 1 bell pepper finely chopped lengthwise
- Get 2 tbsp tomato sauce
- Get 2 tbsp chilli sauce
- Get 1 tsp chat masala
- Make ready 1 tsp lemon juice
- Take 1 charcoal
Instructions to make Chicken kathi roll:
- First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water & knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray.
- In a meanwhile marinate the chicken with yogurt,ginger garlic paste and other spices that mentioned above. - Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately.
- Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove.
- Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand)
- Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper & it’s done.. enjoy😊
So that is going to wrap this up with this exceptional food chicken kathi roll recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

