Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, beef patties in white sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Patties in White Sauce is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Beef Patties in White Sauce is something that I've loved my entire life.

Beef Patties in White Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Beef Patties in White Sauce is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have beef patties in white sauce using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Patties in White Sauce:

1. Get 500 grams ground beef
2. Take Black pepper
3. Take Onion, minced
4. Make ready 1 egg
5. Take 1 tsp flour
6. Make ready 1 little salt
7. Make ready 1 little wine
8. Take For the sauce:
9. Make ready chicken cube
10. Get butter
11. Make ready white pepper
12. Get fresh milk

In a large bowl, combine the egg, bread crumbs, salt and pepper. Crumble beef over mixture and mix well. In a large skillet, brown patties on both sides. Discard oil in pan and wipe clean with paper towel.

Instructions to make Beef Patties in White Sauce:

1. Mix all ings well and keep in the fridge for an hour.
2. Heat oil in a pan and fry the patties.
3. (Optional) if you want to put sauce.

In a large skillet, brown patties on both sides. Discard oil in pan and wipe clean with paper towel. Add brown sugar and bring to simmer. In France, this white sauce recipe is one of the five basic sauces called "meres" or "mother sauces," the basis of all other sauces. White sauce for fish and white sauce for chicken are classic preparations, but you also can find all sorts of creative ways to make this basic white sauce a regular part of special occasion meals, or as a brilliant way to bring new life to ho-hum leftovers.

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