Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock-pot chicken curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crock-Pot Chicken Curry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Crock-Pot Chicken Curry is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have crock-pot chicken curry using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Chicken Curry:

1. Prepare 3 lbs boneless skinless chicken thighs
2. Get 2 cups coconut milk
3. Make ready 4-8 cloves garlic (finely chopped)
4. Take 2 med. onions (thinly sliced)
5. Prepare 3 tbs curry powder
6. Make ready 1-2 tbs ground ginger
7. Make ready 1 tbs cumin
8. Make ready 1 box frozen peas
9. Make ready 1 tbs dried parsley
10. Take salt&pepper

Steps to make Crock-Pot Chicken Curry:

1. Add everything but the peas in your cockpot
2. On high for 6 hours, low for 8-10 hours. Depending on crockpot.
3. Add peas the last 5-10 minutes
4. Serve over rice & enjoy.

So that’s going to wrap this up for this exceptional food crock-pot chicken curry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!