Recipe of Ultimate Butter Garlic Chicken

Butter Garlic Chicken
Butter Garlic Chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, butter garlic chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Butter Garlic Chicken is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Butter Garlic Chicken is something which I have loved my entire life. They are nice and they look wonderful.

Lightly grease a baking dish with a pat of butter. Season chicken breasts with salt and pepper; arrange chicken in a single layer in prepared baking dish and set aside. Add butter to a skillet and melt over medium heat. Dip chicken pieces in butter/garlic sauce, letting extra drip off, then coat completely with bread crumbs.

To get started with this particular recipe, we have to prepare a few components. You can cook butter garlic chicken using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Butter Garlic Chicken:
  1. Get 2 tbsp Margarine
  2. Prepare 2 Eggs
  3. Get 1/4 cup Almond milk
  4. Take 1/4 tbsp Garlic powder
  5. Get 1/4 tbsp Black pepper
  6. Take Salt
  7. Prepare Red pepper flakes
  8. Take 1/4 tbsp Seasoning salt
  9. Make ready 2/3 lb Boneless skinless chicken breast tenders

Next, add in the chicken strips and cook on each side. Pour garlic butter mixture over the chicken breast. Place skillet in the oven and cook until cooked through. Melt butter in a large skillet over medium high heat.

Instructions to make Butter Garlic Chicken:
  1. Preheat oven to 375°F
  2. In one bowl, beat the eggs and almond milk together until smooth
  3. In another bowl, mix all of the seasoning together
  4. Dip each chicken tender into egg bowl, cover each entire tender in egg
  5. Dip the tenders into bowl with seasoning, cover each side of the tender
  6. Place chicken into baking dish
  7. Add butter into bowl, surrounding the chicken
  8. Cook in oven for about 35 minutes, or until juice runs clear, or chicken is not pink anymore

Place skillet in the oven and cook until cooked through. Melt butter in a large skillet over medium high heat. Add chicken and sprinkle with garlic powder, seasoning salt and onion powder. Place butter in the same skillet. When the butter is melted, add minced garlic.

So that is going to wrap this up for this special food butter garlic chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!