Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, indonesian traditional fried chicken (ayam ungkep). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Indonesian Traditional Fried Chicken (Ayam Ungkep) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Indonesian Traditional Fried Chicken (Ayam Ungkep) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have indonesian traditional fried chicken (ayam ungkep) using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Traditional Fried Chicken (Ayam Ungkep):

1. Get 1.5-2 kg chicken thigh, bone-in, skin-on
2. Get 1 tbs grated garlic
3. Prepare 1/2 tbs garlic powder
4. Prepare 1 inch ginger, grated
5. Make ready 2 candlenut, grated / mashed (you can ommit if you don't have it)
6. Get 1 tbs coriander powder
7. Prepare 1/2 tbs cumin powder
8. Take 1/2 tbs turmeric powder
9. Make ready 1 tsp nutmeg powder
10. Get 2 tbs sea salt
11. Take 2 tsp sugar
12. Take to taste white pepper powder

Instructions to make Indonesian Traditional Fried Chicken (Ayam Ungkep):

1. Mix all the spices. Rub to the chicken well. Let it stand for an hour.
2. Put all the chicken pieces into the slow cooker. Set to "high" for 4 to 5 hours (depending how big the chicken pieces).
3. After the chicken are cooked, at this point you can devide per portion in ziplock bags then put them in the freezer. When you need them, take out a portion then thaw it in the fridge.
4. Preheat the oil then deep fry the chicken or like what I did here is frying them in an air fryer.

So that is going to wrap it up with this exceptional food indonesian traditional fried chicken (ayam ungkep) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!