Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carrot cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Carrot cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook carrot cake using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake:
- Make ready 2 1/2 cups all purpose flour
- Prepare 1 cup cooking oil
- Get 1 1/2 cup sugar
- Get 4 eggs
- Take 2 teaspoons baking powder
- Get 2 teaspoons baking soda
- Take 1 tablespoon cinnamon powder
- Get 1 tablespoon mixed spices
- Make ready 2 teaspoons vanilla essence
- Make ready 2 cups grated carrots
- Prepare 1 teaspoon salt
- Make ready Slice pineapple cut into small pieces
- Make ready Icing
- Prepare 250 g icing sugar
- Prepare 250 g margarine
- Prepare Few drops vanilla essence
Steps to make Carrot cake:
- In a bowl put all your dry ingredients (flour, baking powder, baking soda, cinnamon, mixed spices then set aside.
- Mix your carrots and pineapple then dust them with some flour to ensure equal distribution and they don't sink
- Mix oil and sugar till it dissolves.
- Add eggs one by one, mixing after each addition. Then add vanilla essence
- Sieve your dry ingredients 3 times. Add them into the wet ingredients, alternating with carrots and pineapple
- Put in your baking tin, bake at 150°C for 40-60mins depending on your oven
- Sift 250g icing sugar, add in 250g margarine. Whisk till well combined. Add vanilla essence. Decorate as desired
- Apply crumb coat. Then put in freezer for 15mins.the add the second coat then a rosettes
So that is going to wrap this up with this exceptional food carrot cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

