Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, moist italian baked chicken!. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Find Dozens Of Recipes To Transform Chicken Into The Star Of A Showstopping Meal! Get Quick & Easy Chicken Breast Recipes Everyone Will Love From Hidden Valley® In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat.

Moist Italian Baked Chicken! is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Moist Italian Baked Chicken! is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook moist italian baked chicken! using 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Moist Italian Baked Chicken!:

1. Make ready chicken
2. Make ready 1 italian dressing
3. Take 1 italian bread crumbs
4. Prepare 4 chicken breasts/thighs/ect
5. Get 2 1/2 tbsp (or more) olive oil
6. Get 1 pinch of salt
7. Prepare 1 pinch of pepper
8. Prepare 1 pinch of garlic salt/powder
9. Get 1/2 stick of butter(you may not need this much, but i did not record exactly how much i used, sorry!)

Chicken parts are dipped in melted butter, then coated with a mixture of garlic powder, potato flakes and parmesan cheese and baked until crispy and moist. Position the chicken in the roasting pan breast side down so the juices soak into the breast meat during cooking. Note: Turn chicken occasionally while baking. Place bread crumbs in a separate bowl.

Steps to make Moist Italian Baked Chicken!:

1. Preheat oven to 375°
2. Clean chicken well. Then, in a large bowl add enough italian dressing to toss the chicken in (depends on how much chicken you prepared)
3. Dip/toss chicken in the dressing
4. Sprinkle salt, pepper, garlic salt/powder to taste.
5. In a seperate large bowl (plastic bags work just as well) pour enough italian bread crumbs to cover all surfaces of the chicken.
6. One at a time, take the chicken from the dressing and toss/shake the chicken in the breadcrumbs. (*if you make your own breadcrumbs the results are fantastic!)
7. In a large skillet, melt 1-2 tbs of butter for every piece of chicken
8. Meanwhile, prepare a baking pan/dish to bake the chicken on- spread enough olive oil in it to completely cover bottom of the pan. Set aside near skillet
9. When the butter is coming to a foam, place chicken in skillet. flip twice when each side is gold brown. Remove chicken and set in the baking pan/dish.
10. Sprinkle bread crumbs over tops of chicken before baking (if needed)
11. Almost done, Bake chicken for 30-45 minutes depending on how many and how large of pieces you used.
12. Before serving , cut into the center of the thickest piece to make sure its fully cooked. If not, place back in oven for 5-10 more minutes.
13. Serve and enjoy!

Note: Turn chicken occasionally while baking. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a rack over a baking sheet. Easy Italian baked chicken breast, flavored with a simple spice mixture along with fresh garlic and olive oil, and finished with parsley and fresh basil.

So that is going to wrap it up for this exceptional food moist italian baked chicken! recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!