Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy roasted chicken legs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Melt the butter in a saucepan. Add the lemon juice, salt, black pepper, cayenne and garlic, and stir. One of my favorite things to cook up in big batches are these spicy, roasted chicken legs, which I coat in a mixture of butter, lemon juice, and seasonings, then roast in the oven. Line baking sheets with non-stick foil.

Spicy Roasted Chicken Legs is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Spicy Roasted Chicken Legs is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spicy roasted chicken legs using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Roasted Chicken Legs:

1. Make ready 4 cup Melted butter
2. Prepare 4 each Lemon juice (from lemons)
3. Make ready 8 clove Minced garlic
4. Get Salt and pepper
5. Get 2 tsp Cayenne pepper
6. Prepare 24 Chicken legs

Rinse the chicken legs and pat dry. Melt butter in a medium saucepan. Add the lemon juice and hot salt to the butter. Using tongs, dip chicken legs one at a time into the butter mixture, coating all sides.

Instructions to make Spicy Roasted Chicken Legs:

1. Melt your butter into a deep saucepan, then when it's all melted put to low heat.
2. Add the juice from your 4 lemons and don't get any seeds in the pan.
3. After your lemons and butter add the rest of the ingredients and stir.
4. Then take your chicken and dip into sauce and put it on a baking sheet.
5. After all the chicken has been dipped brush on more of the sauce before putting them into the oven.
6. Set the oven at 450°F for 30 minutes then put the chicken in to bake.
7. Half way through baking brush on more sauce to the chicken. Now let the chicken legs finish cooking till 30 minutes is up.

Add the lemon juice and hot salt to the butter. Using tongs, dip chicken legs one at a time into the butter mixture, coating all sides. Melt the butter in a saucepan. Add the lemon juice, salt, black pepper, cayenne and garlic, and stir. Rinse and pat the chicken legs dry.

So that is going to wrap it up for this exceptional food spicy roasted chicken legs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!