Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, instant pot chicken taco bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lock the lid into place and make sure the valve is set to seal. In your Instant Pot you will add your water, taco seasoning, chipoltes and some sauce, diced tomatoes, and black beans. Give a good stir, then drop in your raw chicken breasts. Place the lid on the pressure cooker and make sure the valve is set to sealing.

Instant Pot Chicken Taco Bake is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Instant Pot Chicken Taco Bake is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook instant pot chicken taco bake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Chicken Taco Bake:

1. Prepare 3 frozen chicken thighs
2. Prepare 1 can diced tomatoes drained
3. Take 1/4 cup salsa
4. Make ready 2 tbsp taco/chili seasoning
5. Make ready 1 can refried beans
6. Make ready 1 cup shredded cheese
7. Make ready 6 sprouted tortillas

This quick and easy recipe will be a great dinner idea for a family taco night or a big crowd cookout party! Making the Instant Pot Chicken Tacos is simple and stress-free. Add the salsa, taco seasoning, and chicken broth to the Instant Pot, give it a good mix and then toss in your chicken breasts. As soon as the time is up, vent immediately.

Instructions to make Instant Pot Chicken Taco Bake:

1. Cook the chicken in the Instant Pot for 30 minutes. Pull the meat.
2. Mix in tomatoes, salsa, and taco/chili seasoning in a medium mixing bowl. Add more or less seasoning based on taste
3. Use 2 tortillas to line the bottom of a Corning ware dish. Spread 1/3 of the refried beans over the tortillas. Next spread half of the chicken mixture. After that sprinkle 1/3 of the cheese.
4. Use 2 more tortillas to cover the layer you made in the previous step. Spread 1/3 of the refried beans and then the rest of the chicken mixture. Sprinkle another 1/3 of the cheese.
5. Cover this new layer with the last 2 tortillas. Spread the rest of the refried beans and sprinkle the remaining cheese.
6. Preheat oven to 400F. Cover the taco bake with foil and put in oven for 30 minutes. To finish, optionally, remove foil and put under the broiler for an additional 2 minutes
7. Serve with typical taco tops.

Add the salsa, taco seasoning, and chicken broth to the Instant Pot, give it a good mix and then toss in your chicken breasts. As soon as the time is up, vent immediately. Once you can open the lid, turn the Instant Pot off, and then remove the chicken to a large bowl or plate. Turn the Instant Pot to SAUTE. Place chicken breast in the bottom of the Instant Pot.

So that is going to wrap it up with this exceptional food instant pot chicken taco bake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!