Recipe of Speedy Spinach Chicken

Spinach Chicken
Spinach Chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spinach Chicken is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Spinach Chicken is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spinach chicken using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Chicken:
  1. Get 1 lb skinless boneless chicken thighs, cleaned and cut into bite size pieces
  2. Make ready 1 lb spinach leaves
  3. Make ready 1 teaspoon oil
  4. Make ready 2 table spoons ginger garlic paste
  5. Make ready 1 medium size onion, chopped fine
  6. Make ready 1/2 teaspoon garam masala
  7. Take to taste salt
  8. Prepare 1-2 tablespoons heavy cream (optional)
Instructions to make Spinach Chicken:
  1. Steam spinach in a steamer till it wilts completely and blend into a smooth paste in a blender. Marinate the chicken in ginger garlic paste for 20 minutes.
  2. Sauté onions till translucent, add the marinated chicken and cook on medium flame stirring constantly. When the chicken is almost cooked, pour in the spinach puree and mix well. Add the garam masala and salt and cook covered for 5 minutes. Adding cream is optional but it enhances the flavor of the dish tremendously.
  3. Enjoy with rice or your favorite carb.

So that is going to wrap this up with this exceptional food spinach chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!