Steps to Make Favorite Thai-Style Slow Cooker Chicken

Thai-Style Slow Cooker Chicken
Thai-Style Slow Cooker Chicken

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, thai-style slow cooker chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thai-Style Slow Cooker Chicken is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Thai-Style Slow Cooker Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai-Style Slow Cooker Chicken:
  1. Get 1 1/2 lb Boneless Skinless Chicken Breast
  2. Take 1 cup Salsa (your favorite kind)
  3. Prepare 1/4 cup Creamy Peanut Butter
  4. Prepare 3/4 tbsp Agave Nectar or Honey
  5. Prepare 2 tbsp Lemon Juice
  6. Make ready 1 small Sliver Crystalized Ginger
  7. Prepare 1 tbsp Soy Sauce
  8. Take 1 small Drop Sesame Oil
  9. Take 1/2 tbsp Ground Coriander
  10. Make ready 1 tsp Ground Red Pepper
  11. Take 1 tsp Kosher Salt
  12. Get 1/2 tbsp Extra Virgin Olive Oil
Steps to make Thai-Style Slow Cooker Chicken:
  1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
  2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
  3. Cook on low for 8 hours. Serve over rice.

So that is going to wrap this up with this exceptional food thai-style slow cooker chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!