Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker chicken and dumplings. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Slow cooker chicken and dumplings is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Slow cooker chicken and dumplings is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have slow cooker chicken and dumplings using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker chicken and dumplings:

1. Get 6 boneless chicken breasts
2. Make ready 2 tbsp butter
3. Get 2 can cream of chicken soup
4. Make ready 2 can chicken broth
5. Prepare 1 onion, chopped
6. Make ready 1 can corn, drained
7. Take 1 garlic powder to taste
8. Take 1 salt and pepper to taste
9. Get 2 packages refrigerated biscuit dough, torn into pieces

Instructions to make Slow cooker chicken and dumplings:

1. Place onion on bottom of crock pot. Then chicken, butter, soup, broth and corn
2. Then add garlic powder, salt and pepper to taste
3. Cover and cook on high for 6 hours. About 1 hour before it is done take out chicken breasts and pull chicken apart with 2 forks then add back to crock pot. Then add biscuit dough pieces. Push dough down into the liquid. Finish cooking until dough is done

So that’s going to wrap it up for this special food slow cooker chicken and dumplings recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!