Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bbq shredded chicken - slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

BBQ Shredded Chicken - Slow Cooker is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. BBQ Shredded Chicken - Slow Cooker is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Shredded Chicken - Slow Cooker:

1. Make ready 1 lb. boneless, skinless chicken breasts
2. Make ready 1 can (8 oz.) tomato sauce
3. Prepare 2 cloves garlic, minced
4. Take 3 tbsp. apple cider vinegar
5. Prepare 3 tbsp. honey
6. Take 2 tbsp. brown sugar
7. Take 1 tbsp. Worcestershire sauce
8. Make ready 2 tsp. liquid smoke
9. Make ready 1 tsp. smoked paprika
10. Get 1/2 tsp. salt
11. Prepare 1/2 tsp. garlic powder
12. Make ready 1/4 tsp. pepper
13. Get 1/4 tsp. onion powder
14. Prepare dash hot sauce (I used Louisiana hot sauce)
15. Prepare 1 tbsp. cornstarch
16. Take 2 tbsp. water

Steps to make BBQ Shredded Chicken - Slow Cooker:

1. In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
2. Lightly grease your slow cooker. Spread about 1/4 of the BBQ sauce over the bottom.
3. Place the chicken breasts into the slow cooker and cover with the remaining sauce.
4. Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
5. Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
6. Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
7. Serve immediately. Refrigerate any leftovers.

So that is going to wrap it up with this special food bbq shredded chicken - slow cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!