Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken stock. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple chicken stock is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Simple chicken stock is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple chicken stock using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple chicken stock:

1. Make ready 1 kg chicken bones
2. Take 2 liter water
3. Prepare 3 tbsp salt
4. Get 50 gr carrot (optional)
5. Get 50 gr leek / spring onion (optional)
6. Make ready 20 gr parsley stem (optional)

Instructions to make Simple chicken stock:

1. Debone your whole chicken. Keep the bones.
2. Boil the bones with the water. Add in the optional vegetables if you want. It gives aroma.
3. Skim the stock if it is required.
4. Let it boil for 3 minutes then simmer it.
5. Simmer the chicken with medium to low heat for 1 hour or longer. The longer you cook, the stock is fattier.
6. The stock will be fattier with slowly simmering method.
7. After 1 hour, switch off the heat. Remove the bones and strain the stock out.
8. You have your stock ready for the soup, risotto, and rice

So that is going to wrap this up for this exceptional food simple chicken stock recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!