Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, instant pot chicken tacos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Combine chicken broth, picante sauce, green chiles, and lime juice in a multi-functional pressure cooker (such as Instant Pot®). Add chicken and sprinkle taco seasoning mix over the chicken. Lock the lid into place and make sure the valve is set to seal. Place chicken breast in the bottom of the Instant Pot.
Instant Pot Chicken Tacos is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Instant Pot Chicken Tacos is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have instant pot chicken tacos using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chicken Tacos:
- Prepare 2 large boneless skinless chicken breast
- Make ready 2 tbsp taco seasoning
- Prepare 1/2 cup chicken broth or stock
- Prepare 1/2 cup salsa
Add the salsa, taco seasoning, and chicken broth to the Instant Pot, give it a good mix and then toss in your chicken breasts. How to make chicken tacos in the Instant Pot. Shred the chicken: Once cooked, use two forks to. Place chicken breasts in the Instant Pot or pressure cooker.
Steps to make Instant Pot Chicken Tacos:
- Pour chicken broth into instant pot
- Place the chicken breasts in the instant pot. Sprinkle the taco seasoning on top.
- Sprinkle taco seasoning over chicken and cover with salsa.
- Place the lid on the instant pot and make sure it is set to seal. Program the instant pot for pressure cooking on high pressure for 12 minutes for fresh chicken, or 15 for frozen chicken.
- Once it is finished cooking quick release the pressure. You may want to pour off some of liquid at this point. Shred the chicken and stir into the remaining liquid to get everything coated with flavor. Serve with your favorite taco toppings.
Shred the chicken: Once cooked, use two forks to. Place chicken breasts in the Instant Pot or pressure cooker. Combine chili powder, garlic, onion, salt and cumin and sprinkle over chicken. Pour pineapple juice into the Instant Pot. Serve Instant Pot Chicken Tacos: Heat up the corn tortillas (optional).
So that’s going to wrap it up for this special food instant pot chicken tacos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

