Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Carrot cake is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot cake:

1. Prepare 1 cup maida
2. Make ready 1 cup wholewheat flour
3. Take 1 1/2 tsp baking powder
4. Get 3/4 tsp baking soda
5. Get 1 tsp cinnamon powder
6. Make ready 1/4 tsp salt
7. Prepare 1/2 cup brown sugar
8. Prepare 1/2 cup fine sugar
9. Get 1/2 cup olive oil
10. Make ready 1/2 plain curd
11. Get 1/2 cup milk
12. Prepare 1 tsp vanilla essense
13. Prepare 2 large carrots finely grated
14. Make ready 3-4 tbsp dry fruit powder

Instructions to make Carrot cake:

1. In a bowl, sniff flour, baking powder, baking soda, and salt together. Mix well and keep it aside
2. In another bowl, take sugar, oil, milk and curd and mix well beating it for 2-3 mins. Add vanilla extract and mix well again.
3. Now add wet mixture to dry mixture in slow portions and through cut and fold method mix well. You can use little room temperature milk in case the mixture becomes very dry.
4. Add carrots, dry fruit powder and cinnamon powder to the mixture and gently mix all together. Do not over mix, else the cake won’t rise properly. - Grease a cake tin and pour the mixture in it.
5. In a preheated oven, bake the

So that is going to wrap it up with this exceptional food carrot cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!