Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, stovetop chicken breasts. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stovetop Chicken Breasts is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Stovetop Chicken Breasts is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stovetop chicken breasts using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stovetop Chicken Breasts:

1. Make ready 4 boneless, skinless chicken breasts
2. Prepare 1 tbsp olive oil
3. Get 1 tsp kosher salt
4. Make ready 1/2 tsp black pepper
5. Take 1/2 tsp chili powder
6. Take 1/2 tsp garlic powder
7. Get 1/2 tsp onion powder
8. Make ready 1 tbsp butter

Steps to make Stovetop Chicken Breasts:

1. In a small bowl, whisk together salt, pepper, garlic powder, onion powder, and chili powder. Place the chicken in a baking dish and sprinkle the seasoning mixture over both sides of the chicken and rub it in with your hands.
2. Heat olive oil in a large skillet (with a tight fitting lid) over medium-high heat.
3. Add chicken and leave it alone to sear and cook for 4 minutes on the first side.
4. Flip the chicken and add the butter to the skillet, swirling it around the pan as it melts. Cook for 2 minutes, then cover the skillet with a tight fitting lid.
5. Turn heat down to low and cook for 10 minutes.
6. Remove the skillet from heat and rest, covered, for another 5-10 minutes.
7. Serve immediately with parsley garnish, if desired.

So that’s going to wrap this up for this special food stovetop chicken breasts recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!