Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick & easy skewer-free yakitori with japanese leek. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick & Easy Skewer-Free Yakitori with Japanese Leek is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Quick & Easy Skewer-Free Yakitori with Japanese Leek is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have quick & easy skewer-free yakitori with japanese leek using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Skewer-Free Yakitori with Japanese Leek:

1. Take 1 Chicken thigh
2. Get 1 Japanese leek
3. Prepare 1 tbsp ＊Sugar
4. Make ready 1 tbsp ＊Mirin
5. Take 1/2 tbsp ＊Sake
6. Take 2 tbsp ＊Soy sauce

Instructions to make Quick & Easy Skewer-Free Yakitori with Japanese Leek:

1. Chop the chicken into bite-sized pieces. Cut the Japanese leek into 2 cm pieces. Combine the ＊ ingredients.
2. Heat a frying pan, add the Japanese leek, and fry while rolling around until lightly browned. Remove from the pan for a moment.
3. Add chicken in the pan, cover with a lid, and fry over medium-high. Shake the pan occasionally so that the chicken doesn't get burnt.
4. Return the Japanese leek to the pan, and continue stir-frying until the chicken is lightly browned.
5. Pour in the ＊ mixture and mix well. Continue stir-frying until the liquid has evaporated a little bit and the sauce starts to thicken.
6. You're all done!
7. If you want to skewer the meat, use this recipefor "My family's Yakitori with Delicious Sauce"

So that is going to wrap it up with this exceptional food quick & easy skewer-free yakitori with japanese leek recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!