Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, quick and easy pancit canton. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quick and Easy Pancit Canton is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Quick and Easy Pancit Canton is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick and easy pancit canton using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Pancit Canton:

1. Take 1 1/2 ml cooking oil
2. Get 1 piece onion, chopped
3. Prepare 2 clove garlic cloves, chopped
4. Make ready 1/4 kg chicken strips
5. Take 1 piece kwong bee pork sausage, chopped
6. Make ready 1/2 medium size cabbage, cut to strips
7. Make ready 1 piece small size carrots
8. Prepare 3 tbsp soy sauce
9. Prepare 1/4 kg unsalted pancit canton
10. Take 3 cup warm water
11. Make ready 1 pinch of salt

Steps to make Quick and Easy Pancit Canton:

1. In a boiling pan, boil the chicken with water and a pinch of salt.
2. When chicken is tender, separate the chicken and do not throw the stock.
3. In a wok with hot cooking oil, quickly stir fry the onions and garlic in medium heat. Add the saussage, chicken, cabbage, carrots and chicke n and stir fry.
4. Add the chicken broth (add another cup of water if you prefer to have a soup). Cover and let it start to boil.
5. When broth starts to boil, add the soy sauce and pancit canton noodles.
6. Let the noodle cook and serve immediately. Noodle tends to absorb the broth very quickly so it tends to get saggy when left in the soup for a long time.

So that is going to wrap this up with this special food quick and easy pancit canton recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!