Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, quick pot pies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Pot Pies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Quick Pot Pies is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have quick pot pies using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick Pot Pies:

1. Take 1 can Cream of Chicken Soup (Family Size)
2. Take 1 16 oz. Bag of Mixed Veggies
3. Get 2 Tubes of Large Biscuits
4. Get 1 large Chicken Breast (Cooked)

Instructions to make Quick Pot Pies:

1. Mix soup and veggies in a pot on Med Low heat to warm.
2. Cut up chicken and add to soup/veggie mix.
3. Flatten individual biscuits an place into a greased/sprayed large muffin tin. The biscuits need to be flattened enough to cover the sides and bottom, forming a "cup."
4. Spoon mixture into biscuit cups and bake at temp and time listed on biscuit tube…minus 2 minutes.

So that’s going to wrap it up for this exceptional food quick pot pies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!