Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, super fast chicken thigh and five spice teriyaki. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Super Fast Chicken Thigh and Five Spice Teriyaki is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Super Fast Chicken Thigh and Five Spice Teriyaki is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have super fast chicken thigh and five spice teriyaki using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Fast Chicken Thigh and Five Spice Teriyaki:
- Make ready 300 grams Chicken thighs
- Take 1 Katakuriko
- Take 2 to 2 1/2 tablespoons ☆ Soy sauce
- Take 2 tbsp ☆ Mirin
- Take 1 tbsp ☆ Sake
- Make ready 1 tbsp ☆ Sugar
- Get 1 ☆ Garlic powder
- Take 1/2 to 1/2 teaspoon ☆ Chinese 5-spice powder
Instructions to make Super Fast Chicken Thigh and Five Spice Teriyaki:
- Mix together the ☆ ingredients and set them aside.
- Cut the chicken thighs into your desired size, season them with salt and pepper, and lightly coat in katakuriko. Heat a small amount of oil in a frying pan, and brown the chicken on all sides.
- When the chicken is evenly browned, add the ☆ ingredients, and cover with a lid. Cook over medium heat.
- When the meat is cooked through, turn the heat to high and stir until the meat is well coated and the teriyaki takes on its characteristic sheen. The dish is done.
So that is going to wrap this up with this special food super fast chicken thigh and five spice teriyaki recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

