Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, easy and quick simmered chicken tenders and tofu. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy and Quick Simmered Chicken Tenders and Tofu is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy and Quick Simmered Chicken Tenders and Tofu is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have easy and quick simmered chicken tenders and tofu using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Quick Simmered Chicken Tenders and Tofu:

1. Make ready 4 pieces Chicken tenders
2. Make ready 1/2 block Tofu (silken)
3. Get 1/2 Carrot
4. Prepare 1 to garnish Mitsuba
5. Make ready 400 ml Dashi stock
6. Take 1 1/2 tbsp Mirin
7. Get 1 tbsp Soy sauce
8. Prepare 1 pinch Salt
9. Prepare 1 Katakuriko

Instructions to make Easy and Quick Simmered Chicken Tenders and Tofu:

1. Julienne the carrot, and cut the tofu into 8 even portions.
2. Remove the sinew from the chicken tenders.
3. Slice each chicken tender diagonally into 3-4 even pieces and lightly sprinkle with salt.
4. Thinly dredge the chicken tenders in katakuriko.
5. Blanch the julienned carrot.
6. Add the mirin and soy sauce to the dashi stock, and then add the tofu, carrot, and chicken tenders and simmer.
7. Turn the chicken tenders over occasionally to allow them to fully cook and simmer until the broth thickens.
8. Season with salt, plate, garnish with some mitsuba, and you're done.

So that’s going to wrap it up with this special food easy and quick simmered chicken tenders and tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!