Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, quick & easy white wine chicken spinach pesto. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quick & easy White wine chicken spinach pesto is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Quick & easy White wine chicken spinach pesto is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have quick & easy white wine chicken spinach pesto using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick & easy White wine chicken spinach pesto:
- Make ready 1 lb boneless skinless chicken breast
- Take 1/2 tbsp olive oil, extra virgin
- Get 5 oz dry white wine
- Prepare 1 packages Knorr pesto seasoning
- Get 6 oz fresh spinach
- Make ready 1 oz parmesan cheese, shaved
Instructions to make Quick & easy White wine chicken spinach pesto:
- Cube the chicken. Toss with half package of knorr seasoning.
- Heat oil on skillet on high heat. Add chicken and cook 2 minutes, stirring every 30 seconds. Add 1 oz white wine, continue stirring for 2 more minutes. Reduce heat to medium.
- Add spinach and remaining wine, stir, then add remaining knorr seasoning. Stir constantly until spinach is wilted and chicken is cooked. Optional: add a tablespoon of jarred pesto and stir in for extra pesto taste.
- Serve in a bowl and sprinkle on shaved parmesan cheese.
So that’s going to wrap this up with this special food quick & easy white wine chicken spinach pesto recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
