Recipe of Homemade Bourbon-apple glaze for roasted chicken, turkey or ham

Bourbon-apple glaze for roasted chicken, turkey or ham
Bourbon-apple glaze for roasted chicken, turkey or ham

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bourbon-apple glaze for roasted chicken, turkey or ham. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have bourbon-apple glaze for roasted chicken, turkey or ham using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon-apple glaze for roasted chicken, turkey or ham:
  1. Make ready glaze
  2. Take 1/3 cup bourbon
  3. Prepare 1/3 cup apple juice
  4. Get 1/2 cup apple jam
  5. Prepare 2 tbsp apple cider vinegar
  6. Get 1 tsp dried sage
  7. Make ready 1 tsp sea salt
  8. Prepare 2 tbsp unsalted butter
Instructions to make Bourbon-apple glaze for roasted chicken, turkey or ham:
  1. In a sauce pan, combine all ingredients except butter and bring to a boil, mix well. Once boiling, reduce heat to a low simmer, stirring to keep bottom from burning.
  2. Continue to simmer until mixture becomes syrup like in texture, about 8 minutes
  3. Remove from heat and stir in butter
  4. Allow to cool.
  5. Use this to glaze meat after about first 30 minutes of cooking .You will use one half of glaze.
  6. Five minutes before meat is finished glaze with remainder, finish cooking.
  7. For smaller cuts of precooked ham, halve the recipe, glaze then start to heat and glaze every 15 minutes.
  8. You may make this alcohol free by using juice for bourbon amount. Adding a touch of honey is nice too either way.
  9. Recipe by taylor68too

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