Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pesto pasta (chicken version). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pesto pasta (chicken version) is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pesto pasta (chicken version) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook pesto pasta (chicken version) using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pesto pasta (chicken version):

1. Make ready 1 packet semolina pasts
2. Make ready 1 bunch basil leaves
3. Make ready 1/8 cup pine nuts
4. Take 1/8 cup grated Parmesan
5. Prepare 1 tsp salt
6. Get 1/4 tsp black pepper
7. Get 1/8 cup olive oil
8. Take 1 tsp butter
9. Prepare 6/8 cloves galric (divided)
10. Prepare 1/4 tsp sugar
11. Get 1 chicken breast (cut into strips)
12. Make ready 4/5 whole chillies red/green(optional)
13. Take 1/4 cup cream
14. Get 1/4 cup milk (optional)

Steps to make Pesto pasta (chicken version):

1. Wash and pat dry basil leaves.
2. Add basil 🌿, 5/7 cloves of garlic, salt, pepper, sugar,oil, pine nuts to make a paste. Try not to use any water while grinding it.
3. The preferences texture of this sauté should be coarse, but you can make it as your own taste. Add grated Parmesan and pulse just once. Your sauce is ready to cook.
4. Add butter to the pan and reaming garlic chopped. Add chicken an season with salt and pepper and cook the chicken on high flame. Until it changes colour. You can add chillies if you like.
5. Add the sauce and cook on high flame, add cream and bit of milk if required.
6. Boil the pasta al dente. Put sauce generously over the pasta. Serve hot.

So that’s going to wrap it up with this exceptional food pesto pasta (chicken version) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!