Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, taiwanese noodle. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Taiwanese Noodle is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Taiwanese Noodle is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook taiwanese noodle using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Taiwanese Noodle:

1. Make ready 5 cuttlefish ball
2. Make ready 1 pack white nbutton mushroon
3. Make ready 2 lettuce
4. Get 1 pack Taiwanese noodles
5. Prepare Chicken broth

Steps to make Taiwanese Noodle:

1. Wash and boil the lettuce until done then remove.Same with the mushroom.Set aside for later use.
2. Pour water in a pot then pour chicken stock.Let it boil then add the balls and noodle.Stur noodle once in a while to prevent from sticking.When the noodle are ready pour in.a bowl and add all the vegesnServe

So that’s going to wrap it up for this special food taiwanese noodle recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!