Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pasta e fagioli (amy style). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta e Fagioli (Amy style) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pasta e Fagioli (Amy style) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have pasta e fagioli (amy style) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta e Fagioli (Amy style):

1. Make ready 1 Cup ditalini pasta
2. Get 1 lb. Mild Italian Sausage
3. Get 1 medium onion diced
4. Make ready 9 cloves garlic minced
5. Make ready 3 celery stalks sliced and diced
6. Prepare 4 Carrots peeled and sliced very thin
7. Prepare 1-15 oz can red kidney beans, drained
8. Take 1-15 oz can white kidney beans,drained
9. Prepare 1-6 oz can tomato paste
10. Prepare 1-28 oz can diced tomatoes
11. Get 4 Cups chicken broth
12. Get 1 Cup water
13. Get 1 1/2 Cups Merlot
14. Make ready 1/2 Cup Olive oil
15. Prepare 1 tsp. dried basil
16. Get 1 tsp dried oregano
17. Take 1 tsp dried thyme

Instructions to make Pasta e Fagioli (Amy style):

1. In a pot of boiling water, cook pasta per directions on its package. Do not rinse. Lightly oil pasta and set aside.
2. Fry Italian sausage in 1 tablespoon of olive oil until browned. Then transfer to soup pot. Do not drain off grease. Abt. 3-5 min.
3. Saute celery, carrots, garlic and onions in 1 Tablespoon olive oil and 1/2 Cup of merlot until vegetables are tender. Abt. 5 min. Transfer to soup pot.
4. Whisk in chicken broth, tomato paste, tomatoes, Basil, Oregano, Thyme, and 1 Cup water. Season with Kosher Salt and Pepper to taste.
5. Bring soup to a boil. Reduce heat. Add 1/4 Cup Olive Oil and 1 Cup Merlot to the pot. Simmer for 15 to 20 minutes or until vegetables are tender.
6. Add pasta and beans just prior to serving and heat thoroughly.

So that’s going to wrap this up with this special food pasta e fagioli (amy style) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!