Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pulled pork. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pulled Pork is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pulled Pork is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have pulled pork using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pulled Pork:

1. Get 2 beef tomatoes, roughly chopped
2. Take 2 red peppers, roughly chopped
3. Prepare 4 clove of garlic, crushed in skin
4. Make ready 3 shallots, roughly chopped
5. Prepare 1 carrot, roughly chopped
6. Make ready 1/2 chilli pepper
7. Get 1 1/4 kg boneless pork shoulder
8. Prepare 500 ml chicken stock

Steps to make Pulled Pork:

1. Pre-heat an oven to 190°C / 170°C fan.
2. Place all the veg into a deep roasting tin and drizzle with oil. Place in the oven to roast for 25-30mins.
3. Heat some oil in a frying pan and brown the pork shoulder.
4. Take the roasting tin out the oven and reduce the oven heat to 150°C / 130°C fan and place the pork on top of veg. Use a bit of the vegetable stock to deglaze the pan. Pour into the tin and then pour in the rest of the stock, make sure not to cover the meat completely.
5. Cover the tin with foil and place in the oven for about 5 hours.
6. Uncover the tin and cook for a further 25-30mins.
7. Once cooked, leave the pork to one side to rest. Place all the vegetables in a blender and blend to create a sauce. (Add some stock if you wish to thin it out)
8. Pull the meat apart using two forks. At this stage you can either mix in the meat with the sauce or use the sauce separately.
9. Warm up some pitta bread to serve.

So that is going to wrap it up for this special food pulled pork recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!