Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bobjef's cake biscuits. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bobjef's Cake Biscuits is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Bobjef's Cake Biscuits is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook bobjef's cake biscuits using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bobjef's Cake Biscuits:

1. Make ready 1 cup all-purpose flour (do not substitute)
2. Take 1 cup self-raising flower (do not substitute)
3. Prepare 1/4 teaspoon salt
4. Get 3/4 cup unsalted butter
5. Get 1 cup sugar
6. Make ready 1 large egg
7. Make ready 1 teaspoon vanilla extract
8. Take Splash milk

Steps to make Bobjef's Cake Biscuits:

1. Preheat the oven to 180° c
2. Mix the butter and sugar until creamed
3. Add the egg, milk and vanilla extract and mix
4. Mix both types of flower and the salt in a separate bowl
5. Add the dry Mix slowly to the wet mix
6. Combine the 2 mixes
7. Use an ice-cream scoop to measure dolops onto a lined baking tray
8. Bake the biscuits for 13-15 mins in your preheated oven
9. Remove the biscuits from the baking tray and put to a side to cool for 15 mins.
10. Done!!!

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