Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, asparagus chicken pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Asparagus Chicken Pasta is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Asparagus Chicken Pasta is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook asparagus chicken pasta using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Asparagus Chicken Pasta:

1. Make ready 8 oz boneless skinless chicken breasts
2. Make ready 8 oz fettuccine
3. Get 12 stalks asparagus, trimmed
4. Take 4 oz cherry tomatoes
5. Get 3 cloves garlic, minced
6. Take 1/4 cup basil pesto

Steps to make Asparagus Chicken Pasta:

1. Cook fettuccine according to package directions. *Reserve 3/4 cup pasta water.
2. Heat olive oil in a large pan over medium heat. Season both sides of your chicken well (I used seasoned salt, garlic powder and pepper).
3. Cook chicken 4-5 minutes per side until it is browned and no longer pink. *Do not overcook.
4. Transfer chicken to a plate and return pan to medium heat. Add a touch more olive oil.
5. Add asparagus and tomatoes. Season well. Cook several minutes until asparagus starts to soften and turns bright green.
6. Add garlic and sauté 1-2 more minutes until tomatoes start to burst. Add half of the pasta water and pesto. Stir to combine. If not enough liquid, add the rest.
7. Once thickened, remove from heat and add chicken and pasta. Use tongs to coat well and serve.

So that is going to wrap it up with this special food asparagus chicken pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!