Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pesto, tomato, & mozzarella baked chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pesto, Tomato, & Mozzarella Baked Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pesto, Tomato, & Mozzarella Baked Chicken is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pesto, tomato, & mozzarella baked chicken using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pesto, Tomato, & Mozzarella Baked Chicken:

1. Make ready 4 each boneless, skinless, chicken breasts
2. Get 3 1/2 oz basil pesto
3. Prepare 4 each Roma tomatoes, sliced
4. Get 8 oz fresh mozzarella, sliced
5. Make ready dash salt
6. Take dash black pepper
7. Get dash parmesan cheese, shredded
8. Prepare dash Italian seasoning

Steps to make Pesto, Tomato, & Mozzarella Baked Chicken:

1. Preheat oven to 400°F
2. Lightly coat a baking dish with EVOO
3. Place chicken breasts in dish
4. Spoon basil pesto on each chicken breast
5. Spread to coat top of breasts
6. Place tomato slices on top and sprinkle with salt and pepper
7. Place slices of mozzarella on top of tomatoes
8. Sprinkle with Italian seasoning and parmesan cheese
9. Bake for 40 minutes
10. Remove from oven
11. Plate and enjoy with salad or fresh bread
12. If you don't have access to a basil pesto, some members of the allthecooks community have some great recipes you can make from scratch. - - https://cookpad.com/us/recipes/478129-simple-basil-pesto - https://cookpad.com/us/recipes/335980-fresh-basil-pesto-sauce - https://cookpad.com/us/recipes/362032-basil-pesto

So that is going to wrap it up with this special food pesto, tomato, & mozzarella baked chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!