Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese-style simmered chicken wings and daikon radish with star anise in a pressure cooker. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese-Style Simmered Chicken Wings and Daikon Radish with Star Anise In a Pressure Cooker is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chinese-Style Simmered Chicken Wings and Daikon Radish with Star Anise In a Pressure Cooker is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese-style simmered chicken wings and daikon radish with star anise in a pressure cooker using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese-Style Simmered Chicken Wings and Daikon Radish with Star Anise In a Pressure Cooker:
- Prepare Chicken wings - the mid-section and the tip
- Take Daikon radish (cut into 3 cm wide pieces)
- Prepare Weipa
- Take Chicken soup stock granules
- Make ready Soy sauce
- Take Sake
- Get Star anise
- Get Sichuan pepper
- Take Thin round slices of red chili pepper
- Prepare thumb Ginger
- Make ready Garlic
Steps to make Chinese-Style Simmered Chicken Wings and Daikon Radish with Star Anise In a Pressure Cooker:
- Brown the surfaces of the chicken wings in a non-stick frying pan. No need for oil.
- Add all the ingredients and enough water to cover them into a pressure cooker. Cook for about 10 minutes over medium heat. Leave until the pressure drops.
- Open the lid, and taste it. Simmer for a few minutes, and done The chicken wings will be so tender, and daikon radish will have a nice flavour.
- I cooked with chicken drumettes and boiled eggs this time.
- I use the leftover daikon radish skin for "Daikon Radish Skin and Carrot Kinpira". - - https://cookpad.com/us/recipes/153413-daikon-radish-skin-and-carrot-kinpira
So that is going to wrap this up for this exceptional food chinese-style simmered chicken wings and daikon radish with star anise in a pressure cooker recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

