Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken pesto pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Pesto Pasta is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Pesto Pasta is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken pesto pasta using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Pesto Pasta:
- Prepare 2 1/2 cups flour
- Get 4 Eggs
- Get 2 Chicken Breasts
- Get 1/2 Pk. Mushrooms
- Make ready Cherry Tomatoes
- Prepare A Few Cloves of Garlic
- Prepare “Italian Seasoning”
- Get Oregano
- Take Black Pepper
- Get Butter
- Make ready Salt
- Prepare Basil
- Take Olive Oil
- Take Chilli Flakes
- Get Parmesan Cheese
Instructions to make Chicken Pesto Pasta:
- Put the eggs and flour along with a healthy pinch of salt into the food processor. (No Processor, you can do it by hand).
- Let the dough rest for about 40 minutes. Prep your chicken in the meantime. Cube it and put it in a bag or bowl. Season it well.
- Chop up your veggies, season, and get them sautéing in a little bit of butter. Add in the chicken and lastly the tomatoes, so they don’t disintegrate.
- Make pesto in the processor. (I dehydrated chilis, you can omit that). Get the basil in, some salt and pepper, Parmesan cheese, and a few Glugs of olive oil. Keep that olive oil on standby. Add more until you get the desired consistency.
- Go back to the dough and divide it up for the pasta machine. Or, roll it out and cut it if you don’t have one.
- Toss pasta in the pesto, top with meat and vegetables and a sprinkle of cheese.
So that’s going to wrap this up for this exceptional food chicken pesto pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
