Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken & rice casserole. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken & Rice Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken & Rice Casserole is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken & rice casserole using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken & Rice Casserole:

1. Make ready 4 boneless skinless chicken breasts, cut bite size
2. Get 1 sm onion, chopped small
3. Make ready 2 cans cream of mushroom soup
4. Prepare Sea salt
5. Take Black pepper
6. Get Garlic powder
7. Take Onion powder
8. Get 1 Tbsp balsamic vinegar
9. Make ready 1/4 white wine
10. Get 1 c water
11. Make ready 1 c milk
12. Get 2 c white rice
13. Get 1 packet Good Seasons Italian dressing seasoning
14. Take 1 bag frozen whole green beans
15. Take 1/4 c grated parmesan cheese

Instructions to make Chicken & Rice Casserole:

1. Saute onions in olive oil til translucent and starting to brown.
2. Add cut up chicken to the pan. To taste, add spices to taste and dry Italian dressing seasoning packet. Cook until just done and browned. Add balsamic vinegar, stir. Add wine, stir and let sit for 1 minute.
3. While chicken is cooking, whisk soup, milk and water until combined. All all spices listed above to taste, stir.
4. Add chicken to rice mixture, stir well.
5. Pour into a 12x14 baking dish sprayed with nonstick spray. Top with frozen green beans, pushing down into the mixture a little bit.
6. Sprinkle with parmesan cheese.
7. Bake in 400° oven for 50 minutes or until edges are starting to brown.

So that is going to wrap it up for this special food chicken & rice casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!