Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet and salty chicken breast (or chicken tender) lemon stir fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet and Salty Chicken Breast (or Chicken Tender) Lemon Stir Fry is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Sweet and Salty Chicken Breast (or Chicken Tender) Lemon Stir Fry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and salty chicken breast (or chicken tender) lemon stir fry using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Salty Chicken Breast (or Chicken Tender) Lemon Stir Fry:

1. Take Chicken breast meat or chicken tenders
2. Prepare Vinegar
3. Make ready Salt and pepper
4. Make ready White flour
5. Take For the sauce:
6. Get ● Sake
7. Take to 2 tablespoons ● Soy sauce
8. Make ready ● Hon-mirin
9. Take ● Sugar
10. Take to 1 tablespoons ● Lemon juice
11. Prepare Vegetable oil
12. Make ready White sesame seeds (if you have)

Instructions to make Sweet and Salty Chicken Breast (or Chicken Tender) Lemon Stir Fry:

1. Remove the skin and sinew from the chicken and cut on the diagonal into bite size pieces.
2. Put the chicken in a plastic bag, add some salt and pepper to season, and leave for 15 minutes or so.
3. In the meantime, measure the sauce ingredients and combine.
4. Add the flour to the plastic bag, close it up and shake it around.
5. You can easily and evenly coat the chicken with the flour this way.
6. Heat some oil in a frying pan and fry the chicken over medium heat.
7. Flip over when browned on one side, lower the heat and steam-cook with a lid on for 2 to 3 minutes.
8. Add the combined sauce in the frying pan and coat the chicken in it.
9. Continue to cook while turning the chicken over until the sauce has thickened a bit and is no longer watery, and has coated the chicken.
10. Put on a serving plate and sprinkle with white sesame seeds.

So that is going to wrap this up with this exceptional food sweet and salty chicken breast (or chicken tender) lemon stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!