Recipe of Ultimate Fideo Loco (crazy pasta)

Fideo Loco (crazy pasta)
Fideo Loco (crazy pasta)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fideo loco (crazy pasta). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fideo Loco (crazy pasta) is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Fideo Loco (crazy pasta) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have fideo loco (crazy pasta) using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fideo Loco (crazy pasta):
  1. Get 1 tbs olive oil
  2. Get 1/2 box thin spaghetti
  3. Prepare 4 oz canned tomato sauce
  4. Get 1 tbs garlic powder
  5. Prepare 1 tbs onion powder
  6. Prepare 1 1/2c water
  7. Make ready 1 1/2 c chicken broth
  8. Make ready 1-2 Yukon gold potatoes (up to you if you want to peel)
  9. Make ready 2 cans pinto beans (drained)
  10. Prepare 1 bay leaf (optional)
  11. Get Salt & pepper to taste
  12. Get 1-1/2 lbs ground beef (I used 80/20)
Steps to make Fideo Loco (crazy pasta):
  1. Break spaghetti noodles in half. Heat the oil over medium heat in a skillet, rice pot or Dutch oven and add the noodles. Toast the noodles until lightly browned, remove them from the skillet, and set aside. Add the beef to the skillet and cook, using a spatula to break it into small crumbles, until browned through, add a little s&p. Drain meat & return to pan. Add the tomato sauce, onion and garlic powders, water and stock to the pan, then stir in the reserved noodles.
  2. Add potato(es). Add a 1/4 cup more water if needed. Add salt & pepper to your liking. Mix, add bay leaf if using. Let come to a simmer (turn up heat to almost boiling then turn it down to med-low) than cover, cook until potatoes are fork tender.
  3. Add beans. I added more garlic & onion powder. Add s & p if needed. Stir, let cook covered 3-5min. Serve, I added a lot hot sauce in my bowl. - - Do not eat the bay leaf!

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