Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked milanese-style crispy cutlets. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Milanese-Style Crispy Cutlets is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Baked Milanese-Style Crispy Cutlets is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked milanese-style crispy cutlets using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked Milanese-Style Crispy Cutlets:
- Get 2 Chicken breasts (beef or pork)
- Get 1 Salt and pepper
- Take 1 Grated cheese
- Prepare 100 grams Panko
- Prepare 2 tbsp Oil (for frying the panko)
- Make ready 1 Fresh parsley
- Prepare 1 Plain flour
- Prepare 1 Egg
- Make ready 4 tbsp Oil (for baking in the oven)
- Get 1/2 Lemon (to serve on the side)
- Prepare 1 Salt (to serve on the side)
Steps to make Baked Milanese-Style Crispy Cutlets:
- Preheat the oven to 250℃. Put the panko in a plastic bag and crush to make it smoother.
- Add the panko and 2 tablespoons of oil into a frying pan, and fry over medium heat until golden brown. ※ It's easy to burn, so please be careful!!
- Add parsley to the fried panko, and let the mixture cool down.
- Butterfly the chicken breasts to make their thickness even. ※ Pound with a meat tenderizer or a rolling pin to make them very thin.
- Sprinkle the chicken with salt, pepper, and grated cheese.
- Coat the chicken with flour, beaten egg, and panko in that order.
- Arrange the chicken on a baking sheet lined with parchment paper, drizzle with 1-2 tablespoons of oil, and put in the oven.
- Bake for 30 minutes at 250℃, and you're done!
- Serve with vegetables or herbs for a colorful presentation, and enjoy with salt and lemon juice!!
So that’s going to wrap it up with this exceptional food baked milanese-style crispy cutlets recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

