Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, toppoki-style fried udon noodles. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Toppoki-style Fried Udon Noodles is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Toppoki-style Fried Udon Noodles is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook toppoki-style fried udon noodles using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Toppoki-style Fried Udon Noodles:

1. Get 2 portions Frozen udon noodles
2. Make ready 1/2 Onion
3. Prepare 5 cm length Carrot
4. Get 1 Green pepper
5. Get 100 grams Pork (offcuts or thinly sliced)
6. Prepare For the sauce
7. Make ready 200 ml ☆ Water
8. Take 1 tsp ☆ Chinese chicken stock powder
9. Make ready 1 to 1and 1/2 teaspoons ☆Gochujang
10. Make ready 1 tbsp ☆ Soy sauce
11. Get 1 tbsp ☆Oyster sauce
12. Prepare 1 tbsp ☆ Sake
13. Take 1 bit less than 1 tablespoon ☆Honey (or sugar)
14. Make ready For finishing
15. Make ready 1 tbsp Black vinegar (or normal vinegar)

Instructions to make Toppoki-style Fried Udon Noodles:

1. Slice the pork into 1 to 2 cm lengths or bite sizes. Slice the carrot thinly into 5mm to 1 cm widths. Slice thinly the green pepper and onion.
2. Heat sesame oil or vegetable oil (not listed) in a frying pan and fry the pork over high heat. After the colour has changed, add the onion and carrot and fry. Then add green pepper and fry quickly.
3. Add the ☆ ingredients and frozen udon noodles (without defrosting). Simmer until the udon noodles absorb the sauce and loosened over medium heat.
4. Increase the heat and reduce the sauce quickly to coat the udon noodles. Add some black vinegar or normal vinegar if you like and stir quickly.

So that is going to wrap this up with this exceptional food toppoki-style fried udon noodles recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!