Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, student meal: fried chicken in spicy tomato. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Student Meal: Fried Chicken in Spicy Tomato is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Student Meal: Fried Chicken in Spicy Tomato is something which I’ve loved my whole life.
Student Meal: Fried Chicken in Spicy Tomato Ikhwan Arif. For the sad student who is destitute and desperate. Season with salt and pepper and bring the mixture to a boil. Reduce the heat to a simmer, cover, and cook for about an hour.
To get started with this recipe, we must first prepare a few components. You can have student meal: fried chicken in spicy tomato using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Student Meal: Fried Chicken in Spicy Tomato:
- Get 350 g Chicken meat (with skin, boneless)
- Take Marinade;
- Take 2 tsp Turmeric
- Take 1 tsp salt
- Get 1/2 cup Oil (for frying)
- Get Sauce;
- Prepare 40 g shallots (chopped)
- Make ready 30 g garlic (chopped)
- Take 20 g ginger (chopped)
- Take 1/2 cup Ketchup
- Get 4 Tbsp Chilli Sauce
- Prepare 2 Tbsp Oil (for sauce)
- Make ready Optional;
- Make ready 1 Onion (sliced)
- Prepare 1 tomato (diced)
- Make ready 1/3 cup water
Shake off excess buttermilk mixture and place the chicken, a. Sprinkle the chicken with salt and pepper. Heat the oil and butter in a heavy-bottom skillet. Add the shallots and garlic around the chicken.
Instructions to make Student Meal: Fried Chicken in Spicy Tomato:
- Cut the chicken into bite size pieces and marinade with turmeric and salt. Rest for 30 minutes to overnight.
- When ready, add 1/2 cup oil to a wok on a high heat. Fry the chicken until golden brown. Remember to fry all sides. Rest chicken and set aside.
- In the same wok, leave behind 2 Tbsp of oil and heat it on high. Fry the shallots, garlic and ginger until fragrant.
- Add in ketchup and chilli sauce then mix well. Add in diced tomato and cook until desired consistency. If the sauce is too thick add 1/3 cup water.
- Add the fried chicken to the sauce and coat it well but don't linger too long or it will get soggy. Serve on a plate and garnish with onions.
- NOTE; Any ketchup or chilli sauce will do but I use either Maggi or Heinz Organic Ketchup, and Lingham's Chilli Sauce.
- COMMENTARY; This dish works for the same reason any fried chicken and ketchup works. You may be thinking then, wouldn't it be easier to just mix ketchup with chilli sauce and skip all the cooking, and you would be correct but it would taste a little different, just as this is a hack version of Chicken In Spicy Tomato, and that is a deconstruction of Spicy Tomato Chicken, each dish will taste different from the other. For a student, as long as it's tasty, who cares right?
Heat the oil and butter in a heavy-bottom skillet. Add the shallots and garlic around the chicken. Cook briefly; add the tarragon, tomatoes, vinegar, capers, wine and tomato paste. Sprinkle the chicken pieces with salt and pepper, and place them in a deep-sided baking dish. Pour the mixture over the chicken, stir to coat all sides of the chicken pieces, and cover the dish with plastic wrap.
So that is going to wrap it up for this exceptional food student meal: fried chicken in spicy tomato recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

