Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried chicken gizzards a southern favorite. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pour in more water during simmering, if needed, to keep gizzards covered. Fried Chicken Gizzards a Southern Favorite. Pour in more water during simmering, if needed, to keep gizzards covered. Fried Gizzards are like other fried foods—you can serve them with French fries and assorted dipping sauces.

Fried Chicken Gizzards a Southern Favorite is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried Chicken Gizzards a Southern Favorite is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have fried chicken gizzards a southern favorite using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken Gizzards a Southern Favorite:

1. Make ready 1-1/2 pound chicken gizzards
2. Make ready 1 tablespoon seasoned salt
3. Take 1 teaspoon fresh ground black pepper
4. Prepare 1/2 cup all purpose flour
5. Prepare as needed cooking oil

Add enough water to cover, and bring to a boil. Pour in more water during simmering, if needed, to keep gizzards covered. Place gizzards in a pot of cold water. Meanwhile, combine the flour, seasoned salt, pepper, and garlic powder in a plastic bag.

Instructions to make Fried Chicken Gizzards a Southern Favorite:

1. Heat oil in a pan / skillet
2. Clean the gizzards especially this part in picture it peels off very easy
3. All your gizzards should be looking like these
4. Salt and Pepper the gizzards
5. Coat the gizzards lightly with flour
6. Fry in batches and turn as needed
7. Move to paper towels and repeat till done
8. Serve immediately you can make a gravy with the leftover flour and make smothered gizzards in gravy.
9. Also serve with any sauce like the chili garlic sauce.

Place gizzards in a pot of cold water. Meanwhile, combine the flour, seasoned salt, pepper, and garlic powder in a plastic bag. Preheat enough vegetable oil to cover gizzards in a medium hard bottom or cast iron skillet (with lid) over medium-high heat. Thoroughly coat gizzards with seasoned flour mixture and place into hot vegetable oil. Salt and Pepper both sides of the gizzards.

So that is going to wrap this up with this exceptional food fried chicken gizzards a southern favorite recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!