Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spring has sprung salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spring has Sprung Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spring has Sprung Salad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook spring has sprung salad using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spring has Sprung Salad:
- Prepare Salad
- Get 6 chicken thighs, boneless and skinless, seasoned, cooked and cut into cubes
- Prepare 3 romaine hearts, cut into thin slices
- Get 5 oz container of arugula
- Make ready 2 cucumber, peeled, sliced, and quartered
- Take 1 lb strawberries, quartered
- Get 1/2 cup pistachios, roughly chopped
- Prepare 5 oz box of cous cous, prepared per box instructions (we love the Near East brand, Basil and Herb)
- Make ready 0.66 oz container of mint (divided), chopped
- Get 5 oz container of blue cheese, crumbled
- Prepare Dressing
- Prepare 1/4 cup olive oil
- Take 2 Tbs orange juice (we use freshly squeezed)
- Get 1 Tbs honey
- Make ready 1 Tbs white wine vinegar
- Take 1 Tbs water
- Get 1 shallot
- Get 8 mint leaves (from the above package)
- Prepare salt and pepper
Instructions to make Spring has Sprung Salad:
- Combine all the salad ingredients together in a large bowl, you might need two large bowls…
- Blend all the dressing ingredients together until smooth
- Dress salad and toss. Enjoy!
So that is going to wrap it up for this special food spring has sprung salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
