Recipe of Speedy Carrot cake

Carrot cake
Carrot cake

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Carrot cake is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Carrot cake is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook carrot cake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot cake:
  1. Get 1 cup brown sugar
  2. Make ready 1/4 tsp baking soda
  3. Get 1 tsp powdered cinnamon
  4. Get 1 tsp mixed spice
  5. Get 1/2 tsp powdered ginger
  6. Prepare 2 cups selfrising flour
  7. Take 2 3/4 cups grated carrots
  8. Get 1 cup raisins
  9. Get 2/3 cup vegetable oil
  10. Get 3 large eggs
Steps to make Carrot cake:
  1. Preheat oven to 180°C and line/grease an 8'' round pan
  2. Sift together flour, soda and spices. Stir in the carrots and raisins (this coats them with flour so that they don't sink to the bottom of the pan)
  3. Whisk together eggs, cooking oil and sugar before stiring into the dry mixture
  4. Pour into pan and bake for 1 hour or until a skewer comes out clean

So that’s going to wrap it up for this exceptional food carrot cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!