Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach chicken tortilla bites๐๐. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach Chicken Tortilla Bites๐๐ is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Spinach Chicken Tortilla Bites๐๐ is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook spinach chicken tortilla bites๐๐ using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Chicken Tortilla Bites๐๐:
- Make ready tortillas
- Get shredded chicken
- Make ready pico de gallo
- Prepare spinach leaves
- Make ready shredded mozzarella cheese
- Take oregano
- Prepare salt (for chicken)
- Prepare pepper (for chicken)
- Get shredded sharp cheddar cheese
- Get enchilada sauce
- Make ready sour cream
- Make ready butter
Steps to make Spinach Chicken Tortilla Bites๐๐:
- Butter the bottom of 8 tortilla shells and put them in a baking pan.
- Spread the pico de gallo on the tortilla shells.
- Sprinkle salt and pepper on the shredded chicken, and then spread it over the pico de gallo.
- Spread the spinach leaves over the chicken.
- Sprinkle the mozzarella cheese on top of the spinach leaves.
- Sprinkle the oregano over the mozzarella cheese to add some spice.
- Cover each spinach chicken tortilla with another tortilla shell.
- Sprinkle cheddar cheese over each tortilla shell.
- Cook in oven for 15 minutes at 375ยฐ.
- Cut into quarters and serve with sour cream and enchilada sauce on the side.
- Enjoy this scrumptious meal!
So that is going to wrap this up for this exceptional food spinach chicken tortilla bites๐๐ recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

