Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, marinated and baked chicken strips - shawarma djej. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Marinated and baked chicken strips - shawarma djej is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Marinated and baked chicken strips - shawarma djej is something that I’ve loved my entire life. They’re fine and they look wonderful.

Spedizione gratis (vedi condizioni) In a large bowl, place the chicken strips and all the marinade ingredients together. Transfer the chicken and its marinade to a baking tray. Marinated and baked chicken strips - shawarma djej Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, marinated and baked chicken strips - shawarma djej.

To begin with this recipe, we have to first prepare a few ingredients. You can have marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Marinated and baked chicken strips - shawarma djej:

1. Make ready 2 kg chicken breasts, cut into thin fajita-like strips
2. Prepare For the marinade:
3. Prepare 5 cloves garlic, crushed
4. Get 1 cup lemon juice
5. Get 1 1/2 cups vegetable oil
6. Make ready 1 cup white vinegar
7. Make ready 1 teaspoon salt
8. Make ready 4 teaspoons 7 spices
9. Take 1 pinch mastic gum, if available

You need of For the marinade:. Pull the chicken out of the oven, then slice the thighs into half inch pieces before placing on a clean baking tray. Shawarma is a very popular dish in Lebanon. Master the art of homemade shawarma with this delicious recipe: Beef strips are marinated in vinegar and several spices then oven baked.

Steps to make Marinated and baked chicken strips - shawarma djej:

1. In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr.
2. Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender.
3. Serve the chicken shawarma with garlic cream, fried potatoes and pickles.
4. Note: You can find the recipe 'garlic cream' under my profile.

Shawarma is a very popular dish in Lebanon. Master the art of homemade shawarma with this delicious recipe: Beef strips are marinated in vinegar and several spices then oven baked. Enjoy with a tahini sauce called tarator and with pita bread. Prepare a marinade for the chicken. Add the chicken and toss well to coat.

So that is going to wrap this up with this special food marinated and baked chicken strips - shawarma djej recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!