Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, yummy in my tummy chicken 65. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Yummy in my Tummy Chicken 65 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Yummy in my Tummy Chicken 65 is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Yummy in my Tummy Chicken 65:

1. Prepare marinade
2. Take 1 lb chicken breast; thinly sliced or cut up to small cubes
3. Get 2 tsp cornstarch
4. Prepare 1 tbsp ginger garlic paste
5. Make ready 1 eggs
6. Prepare 1 tbsp soy sauce
7. Prepare 1 ground black pepper
8. Take Others
9. Get 4 tbsp vegetable oil
10. Prepare 1/2 tsp cumin seeds
11. Take 1 tsp fresh grated ginger
12. Make ready 2 garlic cloves
13. Prepare 4 green chillies slit in half lengthwise
14. Get 1 ground black pepper
15. Take 1/2 tsp ground cumin
16. Prepare 1/4 tsp chili powder
17. Get 2 tbsp chili garlic sauce
18. Get 1/2 tsp garam masala
19. Make ready 1/4 cup plain yogurt
20. Take 3 tbsp coriander leaves
21. Take 1 few teaspoons of red food color
22. Take 1 few drops of water
23. Make ready 1 salt
24. Take 1 thinly sliced green onions (optional)

Steps to make Yummy in my Tummy Chicken 65:

1. In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
2. Fry the marinated chicken in hot oil till golden and keep it aside.
3. In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
4. Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
5. Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
6. Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!

So that’s going to wrap it up with this special food yummy in my tummy chicken 65 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!